Sunday, June 29, 2014

What’s for tea tonight?

lsWe had the evening horse run tonight, very cold wind...hurry up spring. After tending to Dusty decided to treat ourselves with take away from the Palms Restaurant in Syndal, a place we often visit for dinner.

 

 

 

ET got the:

Masala Thosai
Savoury pancake with potato masala and vegetable fillings.
with chicken or lamb curry optional.

and I the:

Beef Madras
Cooked with South Indian spices.

Lamb Briyani
Cooked with basmati rice and flavoured with selected herbs. Topped with fresh coriander.

Just finished the Briyani and already looking forward to the Beef Madras tomorrow – yum.

Looking for the Wi-Fi Chicken Doors?

Stay tuned... over the next few days I will be catch-up posting the Wi-Fi chicken Doors. Oh... and my Wi-Fi Bird Feeder. I'll be back...